Bulgogi Recipe

INGREDIENTS : 1 lb thinly sliced beef (sirloin or rib eye) 5 tbsp sugar ½ cup soy sauce 2 buds finely chopped garlic (can be crushed but remove buds before serving) ¼ tsp salt 5 tbsp Mirin (sweet sake, optional) Continue reading

Kalderetang Baka Recipe

Ingredients:  1 kilo beef (for stewing, cut into chunk cubes) 1/4 kilo beef liver (cut to almost the same size as the beef) 6 cloves garlic (minced) 2 medium onions (diced) 6 big tomatoes (quartered) 3 big red peppers (diced) Continue reading

Top 10 Beef Recipes

Beef Salpicado Recipe Ingredients: ½ k beef tenderloin ¼ cup canola oil 1 tbsp garlic, crushed with skin on 1 tbsp teriyaki sauce ¼ cup pepper steak sauce 1 big green bell pepper, deseeded Cooking Instructions: Brown garlic and toss in beef, bell pepper, and sauces. Continue reading

Beef Afritada Recipe

If you are fan of attending this one of the Filipino occasions called ‘Fiests’, then you should not missed afritada. This dish is commonly served on the table on celebrations like this, however, other gatherings like birthdays, weddings and even Continue reading