Arroz Caldo Filipino

Save Print Arroz Caldo Filipino Ingredients 1 whole native chicken – dressed and cut into chunks (liver and gizzard included) 3 tablespoons butter ¼ cup fish sauce (patis) salt to taste 4 cups sweet rice (malagkit rice) 2-3 liters water Continue reading

Pinatisang Manok Recipe

Save Print Pinatisang Manok Recipe Ingredients 2.4 lbs chicken pieces Salt and pepper 2 tbsp vegetable oil 2 cloves garlic chopped 1 small onion chopped 1 thumb-sized ginger peeled and julienned 5 tbsp fish sauce 2 cups water 4 cups Continue reading

Top 10 Chicken Recipes

Chicken Caldereta Recipe Ingredients: 1 chicken (1 kilo) 1 can liver spread or 1 cup lechon sauce 1 small can tomato sauce 3-4 pcs. sweet whole pickles (sliced slanting by, 1/4′ thick) 1/4 cup pickle sauce 2 bell pepper (red & green, strips) Continue reading

Korean Fried Chicken Recipe

Save Print Korean Fried Chicken Recipe Ingredients 2 large egg whites 1 teaspoon sea salt, finely ground 1 teaspoon baking soda 2 lbs chicken wings, drumettes and flats separated with tips discards or saved for stock 4 medium garlic cloves Continue reading