How-to-Make-Home-made Freak-shakes

Save Print How-to-Make-Home-made Freak-shakes Ingredients Ganache 125g (4.41 ounces) dark chocolate 125g (4.41 ounces) milk chocolate 125millilitres (4.23 fluid ounces) cream Whipped Cream 400millilitres (13.53 fluid ounces) Cream 1 tsp vanilla extract Whip to peaks and place into a piping Continue reading