Arroz a la Valenciana

Arroz a la Valenciana Ingredients: 1-1/2 cup glutinous rice (malagkit) 1-1/2 cup white rice 1-1/2 tsp. salt 5 cup coconut milk 1/2 cup oil 1 young chicken cut into serving pieces 1/4 kg. pork, cut into serving pieces 2 tbsp. Continue reading

Apple Dumplings

Ingredients: 8 medium tart cooking apples 1 1/4 cup brown sugar 1/3 cup butter 1/2 teaspoon salt 1 teaspoon cinnamon For the Pastry: 2 cups all-purpose flour 3/4 teaspoon salt 2/3 cup shortening 4-6 tablespoons cold water Cooking Instructions: Peel Continue reading

Aloo Dum

Ingredients: Potato – 5 medium Tomato – 3 large Ginger paste – 1 tbsp Red chili powder – to taste Green chili (optional)- 1 Fresh coriander leaves (optional) Salt – To taste Mustard or Olive Oil – 3 tbsp Cooking Continue reading