Kung Pao Pork Recipe

Ingredients: 2 lbs. pork, sliced into small pieces 10 pieces dried red chili 1 tablespoon minced ginger 1 tablespoon minced garlic 1 medium zucchini, diced 1 small red bell pepper, diced 2 tablespoons sherry cooking wine 5 tablespoons soy sauce Continue reading

Ilonggo Kansi Recipe

Ingredients: 1 kilo Beef Shank Lemon grass (2 stalk) 2 medium onions Fresh ginger (1/2 cup, sliced) 2 long hot pepper Atchuete powder(1 Tablespoon) 6 pcs. batwan fruit (a souring agent for soup that is locally famous and widely used Continue reading