Baked cheesy pasta

Ingredients: 300g dried spiral pasta 250g frozen spinach, thawed 150g sliced ham, coarsely chopped 1 x 130g can corn kernels, drained 150g (1 cup) frozen peas, thawed 140g (1 1/3 cups) Coon Pasta Cheese 3 eggs 185ml (3/4 cup) thickened Continue reading

Baked Tilapia Parmesan

Ingredients: ½ cup Parmesan cheese ¼ cup butter, softened 4 tablespoons mayonnaise 2 tablespoons lemon juice ¼ teaspoon dried parsley ¼ teaspoon ground black pepper ¼ teaspoon garlic salt ⅛ teaspoon onion powder ⅛ teaspoon celery salt 2 pounds tilapia Continue reading

Baked Spring Rolls

Ingredients: 400 grams filo pastry 350 g ground beef (such as roast beef, Silverside, or shoulder) 2 tsp peanut oil 1 medium carrot, finely chopped 1 tbsp paprika 1 onion, finely chopped 2 garlic cloves, minced 2-3 cm ginger, minced Continue reading

Baked Spaghetti

Ingredients: 26 oz can of pasta sauce 300 g pasta 1 pound of lean ground beef 1 small onion, chopped 3 cloves of garlic 1/4 cup of water 2 cups grated cheese (mozzarella, cheddar) salt and pepper to taste cooking Continue reading

Baked Lumpia Rolls

Ingredients: 1 lb ground lean pork 1 medium carrot, chopped fine 1 medium onion, chopped fine 1 (8 ounce) can water chestnuts, drained and chopped fine 1 (8 ounce) can bamboo shoots, drained and chopped fine 8 garlic cloves 1 Continue reading